Adjustable Meat Tenderizer
Adjustable spikes tenderize meat and poultry to your preferred depth, up to 3 cm; Adjust the collar to partially expose the stainless-steel spikes to tenderize thinner chops, flank steak, London broil and cutlets; Fully expose spikes to penetrate thicker cuts of meat; Retract spikes for pounding meat and for compact storage.